Sunday, February 16th, 2020      

Soups of the Day:

Clam Chowder

Veggie Bisque

Bakehouse Features:

Plain Croissants

Salted Caramel Apple Hand Pies

Snickerdoodles

Salty Chocolate Chip Cookies

Chocolate Peanut Butter Cookies

Gluten Free Brownie Cookies

SANDWICH & COMBO MENU
(All sandwiches are made to order on your choice of house-made white or whole wheat flat bread)
Sandwich – $9.00 | Half Sandwich – $5.50
Soup of the Day: Bowl – $5.00 | Cup – $4.00
Half Sandwich & Cup of Soup – $9.00
Half Sandwich and Side Salad – $9.00

Pastrami – hand-cut housemade pastrami, red onion, cider mustard, and swiss cheese.

Caprese Sandwich – sliced prosciutto, fresh mozzarella, garlic roasted tomatoes, pesto aioli and arugula, warmed on our sandwich presses

Hummus and Veggie Pita – with “Hippy Chick Hummus”, sliced zucchini, shredded carrot, red onion, lettuce, and tomato,  with sea salt and cracked black pepper

Roasted Veggie – zucchini, vidalia onion, portobello mushroom, red pepper, champagne mustard vinaigrette, and provolone

Chicken Salad – herb roasted chicken breast,  candied pecans, red grapes, celery, red onion, with lettuce, and sliced tomato.

BLT – applewood smoked bacon, lettuce, tomato, sea salt, cracked black pepper, and mayo

Pimento Grilled Cheese – housemade pimento cheese, cheddar, bacon, and sliced tomato

Sweet and Spicy Turkey – hickory smoked turkey, zucchini relish, cayenne aioli, cheddar cheese, lettuce, and tomato.

Tuscan Tuna Salad Sandwich– mixed with capers, sundried tomato, celery, and mayo topped with tomato and lettuce. OR make it a melt with cheddar cheese.

Crudite’ Sandwich – caramelized onion spread, cucumber, carrots, radish, lettuce, and sliced tomato [whole sandwich $8 ~ half sandwich $5]

SALADS –  All salads served with your choice of house-made dressing for $7.  Add grilled chicken or chicken salad for an additional $3 (Dressing options: balsamic vinaigrette, lemon vinaigrette, champagne mustard vinaigrette or poppyseed vinaigrette)

Market Salad –  mixed greens, toasted almonds, cucumber, radishes, carrots, croutons, and crumbled feta cheese, with your choice of dressing.

Sunshine Salad – mixed greens, sliced apple, toasted sunflower seeds, dried cranberries, zucchini, crumbled feta, and poppyseed vinaigrette.

Roasted Beet & Cherry Salad – mixed greens, roasted beets, fresh goat cheese, dried cherries, and candied almonds served with sherry vinaigrette